This traditional ingredient is handcrafted from fresh vegetables and lentils and is a source of plant-based protein with rich, savory taste, ideal for daily meals, festive dish and vegetarian diets.
The ingredients are washed and cleaned before being made into a batter. The batter is dolloped into bite-sized nuggets, and machine-dried for optimal texture and shelf life.
- Black lentils (मासको दाल), ash gourd (कुभिन्डो) and Shiitake powder.
- No added sugar or salt.
- Best when cooked in curry or sautéed with vegetables.
- Keep in sealed packet or airtight container to maintain quality.
- Store in a cool, dry place.
